Sea Foam
Recipe
- 2.00 oz.
- No. 209 Gin
- 0.25 oz.
- Sambuca
- 0.25 oz.
- Campari
- 0.50 oz.
- Coconut Milk
- 1.00 oz.
- pineapple juice
- 0.75 oz.
- lemon juice
- 0.50 oz.
- simple syrup
- 2.00 oz.
- Fresh Coconut Water
Combine all ingredients, quick blend with both crushed and cubed ice & pour into coconut or big hurricane glass. Garnish with a pineapple wedge and an umbrella.
- 13 of 15
- Citrusy Cocktails
