Narguja

Recipe

1.50 oz.
No. 209 Gin
0.75 oz.
Oloroso Sherry
0.50 oz.
maraschino liqueur
0.75 oz.
Ginger Marmalade
1.00 oz.
lemon juice
5.00
Mint leaves
 
Campari for Garnish in a Pipette

Shake ingredients over ice.  Strain into a rocks glass over crushed ice.  Garnish with a Campari-filled pipette.

Narguja

Mixing Difficulty

4

Easy Difficult