Narguja
Recipe
- 1.50 oz.
- No. 209 Gin
- 0.75 oz.
- Oloroso Sherry
- 0.50 oz.
- maraschino liqueur
- 0.75 oz.
- Ginger Marmalade
- 1.00 oz.
- lemon juice
- 5.00
- Mint leaves
- Campari for Garnish in a Pipette
Shake ingredients over ice. Strain into a rocks glass over crushed ice. Garnish with a Campari-filled pipette.
- 23 of 29
- Herbal Cocktails