Bennett Valley Backyard Blackberry
Recipe
- 1.50 oz.
- No. 209 Gin
- 0.50 oz.
- simple syrup
- 0.50 oz.
- Blackberry Juice
- 0.50 oz.
- lemon juice
- 2.00 oz.
- pineapple juice
- 0.50 oz.
- Creme de Mure
Shake gin, simple syrup and blackberry juice over ice. In a separate shaker, shake lemon juice, pineapple juice and Creme de Mure over ice. Strain the blackberry filled shaker into a martini glass. Then, strain the pineapple filled shaker over the blackberry liquid. Garnish with a lemon and blackberry skewer.
- 67 of 71
- Refreshing Cocktails