The Ginger Lady

Recipe

1.50 oz.
No. 209 Gin
0.50 oz.
Domaine de Canton
0.25 oz.
lemon juice
0.50 oz.
simple syrup
0.75
egg white
2.00
Dashes Regan's Orange Bitters
 
cinnamon, grated
The Ginger Lady

Mixing Difficulty

4

Easy Difficult