K189: Flower Class
Recipe
- 1.50 oz.
- No. 209 Gin
- 0.75 oz.
- Bergamot Cordial
- 0.50 oz.
- lemon juice
- 0.50 oz.
- Velvet Falernum liqueur
- 0.50
- egg white
- 2.00
- Dashes Angostura Bitters
Shake vigorously over ice. Strain and serve in a cocktail glass. Garnish with Sorel flowers or orange blossom.
- 9 of 71
- Refreshing Cocktails
