White Lady (a take on the Classic)
Recipe
- 1.50 oz.
- No. 209 Gin
- 0.50 oz.
- lemon juice
- 0.50 oz.
- Cointreau
- 1.00
- barspoon simple syrup
- 1.00
- egg white
Shake vigorously with ice until frothy white.
Strain and serve in a cocktail glass. Garnish with lime wheel.
- 25 of 71
- Refreshing Cocktails
