The Deleuze
Recipe
- 2.00 oz.
- No. 209 Gin
- 0.25 oz.
- Orchard Apricot Liqueur
- 0.25 oz.
- Carpano Antica Sweet Vermouth
- 0.16 oz.
- Yellow Chartreuse
- 2.00
- Dashes Peychaud’s Bitters
Add ingredients and stir vigorously in a mixing glass. Strain into a cocktail glass. Garnish with an orange twist and apricot slice.
- 6 of 20
- Spiritous Cocktails